Category: Dinner

Summer Veggie Lasagna
August 14, 2013

Peanut Sauce Tempeh Lettuce Wraps
August 6, 2013

Roasted Broccoli & Corn Quinoa Frittata
July 30, 2013

BBQ Tempeh Sandwiches with Apple Slaw
July 24, 2013

Mini Salsa & White Bean Loaves
July 10, 2013

Grilled Corn & Tomato Orzo with White Wine Sauce
July 8, 2013

Roasted Corn & Tomato Naan Pizzas with Burrata Cheese
June 17, 2013

Fried Coconut Tofu Strips with Mango Yogurt Sauce
May 1, 2013

Quinoa Honey Whole-Wheat Pizza Dough
April 24, 2013

Mama’s Stuffed Veggie Loaf (Gluten-Free)
April 23, 2013

Superfood Beet Cakes (Gluten-Free)
April 18, 2013

Black Bean & Quinoa Tostadas with Mango Salsa
April 10, 2013

Weekend at Home + Twice Baked Butternut Squash
April 7, 2013

Shiitake, Basil and Lemon Cauliflower Pizza
April 2, 2013

Black Bean, Lentil & Sweet Potato Veggie Burgers
March 12, 2013

Homemade Quinoa-Chia Seed Ravioli with Mushroom-Kale Filling
February 27, 2013

Butternut Squash and Kale Risotto
February 24, 2013

Macaroni and Cheese with Butternut Squash and Swiss Chard
February 20, 2013

Whole Wheat Caprese Tart
February 10, 2013

Shiitake Mushroom and Sweet Pea Risotto
January 31, 2013

Welcome!

I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle.

More about Me »

©2017 Making Thyme for Health. Design by Purr.