Grapestomp 10k Recap + Breakfast at The Rising Loafer

As I type this I am propped up in bed in my sweatpants, enjoying the lingering flavor from the last bit of pumpkin spice...

Baked Pumpkin Donuts with Chocolate Icing

I think something is wrong with me. Okay, I know a lot of things are wrong with me but I mean, I think something...

White Bean, Almond & Rosemary Dip

White Bean Almond & Rosemary Dip- just 5 ingredients to make an elegant dip that’s perfect for entertaining. (vegan + gluten-free) I’m aware that...

Grilled Pimento Cheese with Roasted Heirloom Tomato Soup

Thank you for the encouraging words yesterday. Honestly, I’m kind of hesitant to talk about it for fear that I will jinx it somehow....

Vineyard Hunting + Lunch at Slow in Berkeley

I’m sure some of you are wondering what the heck vineyard hunting means. Right after Brandon proposed, I knew I wanted to get engagement...

Fig, Sage & Caramelized Onion Pizza with Goat Cheese

Hey guys! Happy Friday!! I made pizza. I am actually guest posting for the lovely Hillary today so if you’d like to see more...

The News…finally

So remember when I said something really exciting happened on my birthday like, oh I don’t know…two weeks ago? Well I have been waiting...

Dark Chocolate, Almond & Coconut Hemp Seed Granola

Today was a sad day, friends. As I took the last bite of my granola this morning, I quietly wept to myself. So many...

Best-Ever Quinoa Chili (vegan and gluten-free)

Best-Ever Quinoa Chili- made with a delicious blend of warming spices, this quinoa chili is packed full of healthy vegetables and plenty of savory...

Kendall-Jackson 17th Annual Heirloom Tomato Festival

Howdy! How was everybody’s weekend? Was the weather good by you? Ours was absolutely perfect; sunny skies with temps in the high 70’s (Fahrenheit)...