July Favorites

Happy first day of August! I’m having major Coco withdrawals, hence the throwback photo. She was so happy that day at the beach, frolicking...

Green Bean Summer Salad

Green Bean Summer Salad- a combination of summer’s best produce tossed in a light dressing made from fresh herbs. Perfect for picnics, barbecues or...

Healthy Vegetarian Meal Plans: Week Four

Greetings from South Korea! I’m currently in Seoul tagging along with Brandon while he attends a conference for work. This is my first time...

Watermelon Basil Halloumi Bites

Watermelon Basil Halloumi Bites- juicy sweet watermelon served with fresh basil and grilled halloumi cheese. A quick and easy summer appetizer that will knock...

Vegan Cashew Ricotta Zucchini Lasagna

Vegan Cashew Ricotta Zucchini Lasagna- a light and healthy take on classic Italian lasagna made with cashew ricotta, marinara and fresh basil. Just as delicious...

Healthy Vegetarian Meal Plans: Week Three

Happy Saturday, friends! I hope you’re finding some time to relax and savor summertime. The weather is supposed to be beautiful and warm here,...

Almond Meal Chocolate Chip Cookies

Almond Meal Chocolate Chip Cookies- almond meal gives these cookies perfect crisp edges and a chewy center. You’d never guess they were vegan and...

Margherita Zucchini Boats

Margherita Zucchini Boats- a light and healthy take on the delicious Margherita Pizza. One serving has just 260 calories + 16 grams of protein!...

Healthy Vegetarian Meal Plans: Week Two

It’s time for another healthy meal plan! This week we’ve got a nice mix of Mexican, Italian, and Chinese recipes to keep your taste buds...

Healthy Flourless Zucchini Muffins

Healthy Flourless Zucchini Muffins- super easy to make and there’s only one dish to wash, your blender! They’re so moist and fluffy, no one will ever...