Chocolate Ginger Maca Milk

Chocolate Ginger Maca Milk- a rich and creamy superfood chocolate milk infused with hints of molasses and ginger. Naturally sweetened, vegan and gluten-free! This...

Healthy Vegetarian Meal Plans: Week Twenty Three

Happy weekend! I’m writing this on Friday and we’re getting ready to head out to our first social gathering since we moved to Georgia....

Almond Flour Cardamom Cake with Vanilla Bean Icing

Almond Flour Cardamom Cake with Vanilla Bean Icing- soft buttery cake flavored with ground cardamom and an irresistible vanilla bean icing. Dairy-free and gluten-free!...

Healthy Vegetarian Meal Plans: Week Twenty Two

November Favorites

|via| Happy December! I’m currently writing this from a hotel room in New Orleans, where everything is beautifully decorated for the holidays. My friends...

Sights and Eats from California to Georgia

The road trip from California to Georgia was filled with a mix of emotions. Sadness for saying goodbye to the Pacific Coast, excitement for...

One-Pot Chickpea Tikka Masala

One-Pot Chickpea Tikka Masala- an easy and nutritious meal made with warming spices, fire roasted tomatoes, fresh ginger and coconut milk. Just 30 minutes to...

Healthy Vegetarian Meal Plans: Week Twenty One

Hey there! How was your Thanksgiving? Did you put on your stretchy pants and eat all the things? I sure did. It’s a good...

Barley Stuffed Acorn Squash

Barley Stuffed Acorn Squash- roasted acorn squash stuffed with creamy barley and seasonal vegetables. Super satisfying and perfect for a plant-based main course! (vegan with gluten-free...

Fall Harvest Salad with Turmeric Dressing

Fall Harvest Salad with Turmeric Dressing- fall’s best produce served with a creamy superfood turmeric dressing. Perfect for the holidays or as a healthy...