Detox Quinoa Salad

Happy New Year! I thought I would share a healthy recipe to get this party started right. This time of year seems to be...

Top Ten Recipes of 2013

Next month will mark one year since I started this blog and it’s crazy to think about how much has happened since then. From...

Southwestern Hoppin’ John

Are y’all ready for a little taste of the South today? Alright then, getchyer peas a soakin’ and your rice a cookin’ and get...

Goals for a Healthy and Happy 2014

Wow, is it just me or did Christmas come and go with the blink of an eye? I guess that’s what happens when you’re...

From Our Family to Yours

We have a new addition to the family this year! Isn’t he cute? Coco’s especially excited about her new friend… Whether you celebrate Christmas...

The Nutcracker, Homeland and The Perfect Cookie

Happy Monday!! I wish I could say that I was at home in my PJs but I’m at work today. But I can’t complain;...

Winter Favorites

I guess I dropped the ball on the whole gift guide thing. It’s probably because I’m soooo behiiiinddaah. On Christmas shopping, blogging, wedding planning,...

Eggplant Rollatinis {gluten-free option}

For some reason, I always associate the holidays with Italian food. I guess it’s because celebrating Christmas reminds of my grandmother’s delicious stuffed shells,...

Conscious Box Review

I started following Conscious Box on Instagram a few months ago and every time I scroll past one of their pictures, I’m impressed with...

Italian Stuffed Artichokes

Italian Stuffed Artichokes- just 8 ingredients to make this simple yet classic appetizer. Vegan and gluten-free option. I’m ridiculously excited about today’s recipe. Partly...