15 Favorite Plant-Based Thanksgiving Recipes

15 Favorite Plant Based Thanksgiving Recipes | makingthymeforhealth.com

Can you guys believe Thanksgiving is almost here already? I can’t.

I’m probably a little late with this round-up seeing how I’m sure most of you already have your menus all planned out, but I thought I would post some of our favorites just in case you need some last minute ideas.

I’ll be making several things on this list including the Vegan Wellington, Shredded Brussels Sprout and Kale Salad, Butternut Squash and Sweet Potato Casserole, Simple Green Beans, and a non-gingerbread version of the Pumpkin Pie. All of that plus some store-bought crescent rolls because that’s how we do Thanksgiving in our house.

I hope you all have a wonderful holiday filled with lots of love and delicious food!

Mushroom Lentil Loaf

Mushroom Lentil Loaf

 

Barley Stuffed Acorn Squash

Barley Stuffed Acorn Squash

 

Vegan Wellington

Vegan Wellington

 

Vegan Lentil Shepherd's Pie

Vegan Lentil Shepherds Pie with Parnsip Mashed Potatoes

Vegan Porcini Mushroom Gravy

Vegan Porcini Mushroom Gravy

 

Shredded Brussels Sprout and Kale Salad with Maple Pecan Parmesan

Shredded Brussels Sprout and Kale Salad with Pecan Parmesan

 

Simple Green Beans with Shallots and Olive Oil

Simple Green Beans with Olive Oil and Shallots

 

Fall Harvest Salad with Turmeric Dressing

 

Roasted Sweet Potato Kale and Farro Salad

Roasted Sweet Potato, Kale and Farro Salad

 

Butternut Squash and Sweet Potato Casserole with Pecan Crumble

Butternut Squash and Sweet Potato Casserole with Pecan Crumble

 

Vegan Sweet Potato Pecan Pie

Vegan Sweet Potato Pecan Pie

 

Vegan Pumpkin Spice Cookies

Vegan Pumpkin Spice Cookies

 

Pumpkin Gingerbread Pie

Vegan Pumpkin Gingerbread Pie

 

Vegan Silk Chocolate Pie

Vegan Silk Chocolate Pie

 

Not Your Grandma's Apple Crumb Pie

Not Your Grandma’s Apple Crumb Pie